New Season, New Flavours: Rinkside Restaurant Unveils Updated Menu

The PASA Rinkside Restaurant is bringing a fresh lineup of flavours to fans this season with an updated menu and new drink offerings designed to elevate the game-day dining experience. Guests can now enjoy a variety of innovative dishes and handcrafted cocktails that combine creativity, quality, and the unmistakable energy of Sting hockey.

The updated food menu introduces bold takes on classic favourites that are sure to become fan staples. The Stinger Burger puts a spicy twist on the traditional all-beef burger, topped with jalapeño poppers, Hot Honey Sting Sauce, lettuce, tomato, onion, and pickle for the perfect mix of heat and crunch. Those looking for something truly unique can try the Pulled Pork Donut Sandwich, featuring tender BBQ pulled pork served on a glazed donut with crispy jalapeños and pickled red onions. Another standout addition is the Hot Honey Chicken Sandwich, made with breaded chicken, bacon, and Rinkside Restaurant’s signature Sting Hot Honey Sauce, served on a garlic-brushed bun with fresh lettuce, tomato, red onion, and pickle. Each item is crafted to deliver bold flavour and a memorable dining experience that pairs perfectly with the excitement on the ice.

To complement the new food lineup, Rinkside Restaurant is also introducing new cocktails featuring both signature drinks and rotating monthly specials. November’s feature cocktail, The Rocket, is a vibrant blend of vodka, Blue Curacao, lime juice, grenadine, and 7 UP — a colourful and refreshing choice for any game night. The newly introduced signature cocktail, The Honey Buzz, combines gin, orange juice, honey simple syrup, lime juice, and 7 UP for a smooth, balanced flavour that captures the sweet sting of the team’s spirit.

Fans can also explore a wide variety of dining options throughout the concourse, including rotating special features and the popular All-Star Eats program, which highlights a new signature dish each month. For November, the All-Star Eats feature is the Nashville Heat Popcorn Chicken Bowl, a bold southern-inspired creation made with spicy popcorn chicken, creamy coleslaw, and fiery Nashville sauce, topped with a fresh green onion garnish. The dish combines heat, crunch, and comfort — a true standout for fans looking to add some flavour to their game day experience.

For those seeking a more elevated meal, the Carving Station offers a premium selection of freshly prepared pulled pork and beef, carved to order for maximum flavour and quality. Whether it’s a quick bite between periods or a hearty plate to enjoy before puck drop, the concourse dining experience has something to satisfy every appetite.

Whether you’re joining Rinkside Restaurant for a pre-game dinner, a celebratory drink, or a mid-game bite, the restaurant continues to deliver exceptional food, a lively atmosphere, and the perfect setting to cheer on your Sarnia Sting.

For reservations, please call 519-491-7941.